Recipe: Pesto Quinoa Chicken with Lemon Pepper Pappardelle Pasta

Do you need an easy meal for your family tonight? You can make this delicious meal with simple ingredients from Trader Joes that everyone will love!

Are you hungry yet?

Here's what you'll need:

Instructions:

1) Cook the pasta per the directions (8-10 minutes), use the entire package.

2) Chop the chicken into one inch chunks and mix with half (or more, if desired) of the pesto quinoa in a saucepan. Stir until chicken is warm and coated in pesto. Toss in 1/4 cup of pine nuts.

3) Pour chicken pesto mixture on top of cooked, drained pasta. Mix thoroughly.

4) Serve gazpacho in a simple bowl and too with pea shoots.

You're done! Enjoy!